by Love Grows Wild

Delicious homemade Chicken Noodle Soup ready in under 30 minutes! Whip up this warm, comforting dish in no time with the help of precooked chicken, healthy veggies, the perfect blend of herbs, and a double dose of noodles. You’re going to love this easy meal!

2 T unsalted butter
1 C sliced carrots
½ C sliced celery
½ C diced onion
8 C low-sodium chicken broth
2 Chicken breasts, cooked and shredded
3 C egg noodles
½ t dry basil
½ t dry oregano
½ t salt
¼ t garlic powder
¼ t black pepper

DIRECTIONS

Melt butter in a Lifetime Stock Pot over medium heat. Add the carrots, celery, and onion and cook until just tender, about 5 minutes. Add the chicken broth, shredded chicken, noodles, basil, oregano, salt, garlic powder, and pepper and stir to combine.

Cover on medium heat until the water seal forms; reduce heat to low for 20-25 minutes until the vegetables are tender.